Pondok Adinda offers an authentic array of Kampar Malay dishes that are hard to find elsewhere, providing a unique culinary experience in Pekanbaru. Here you can choose from dozens of traditional Kampar Malay dishes, ranging from gulai siput (snail curry in rich coconut broth) to asam pedas ikan baung (spicy-sour Baung fish stew) and telur ikan (fish roe omelet), all priced affordably between IDR 10,000 and 50,000. Other options like chicken, beef, shrimp, and fish dishes complete the menu, perfect for solo diners or family gatherings. With Ramadan approaching, Pondok Adinda also offers a variety of affordable iftar set menus. Be sure to try the gulai siput and asam pedas ikan baung during your visit. _ Pondok Adinda @Pondok_Adinda1 ☎️ 0812-9116-0150 ⏰ Buka setiap hari, 09.00-18.00 WIB 📍 Jalan Riau Ujung, Sebelah Kinchay, Arah ke Taman RTH sebelah Kanan. ✅ Pembayaran Cash dan Qris ✅ Menerima Pesanan ✅ Range harga Rp10.000-Rp50.000 ✅ Tempat Full Kipas Angin (Smoking Area) ✅ Parkir Bayar ✅ Musholla _ Directions to the Location: • Gojek/Grab: Open the GoJek or Grab app and search for 'Pondok Adinda'. If it doesn't appear, enter 'Jalan Riau Ujung, Pekanbaru' and note 'next to Kinchay, towards the RTH Park'. • Private vehicle: Open Google Maps and search for 'Pondok Adinda, Jalan Riau Ujung, Pekanbaru'. Paid parking is available nearby. 🔥 Ada apa di Pekanbaru? Cek review @brosispku 🌟 Cek beragam highlight di Instagram @brosispku 🍻 Ingin tampil di brosispku? Hubungi WA tim iklan @brosispku di bio 🌐 Follow juga IG: @brosiskerja @brosisdeal @brosisid @brosisproperty #brosispku #pekanbaru #RumahMakanKhasKampar #PondokAdinda #BroSisPKUPondokAdinda