Pak De Supardi’s Tahu Gejrot offers Pekanbaru’s signature blend of savory, spicy, and sweet flavors.
Tahu gejrot is a traditional snack of fried tofu soaked in a sauce made with palm sugar, tamarind, and chili peppers. At this stall, you can mix in bakwan (vegetable fritters) or cireng (fried tapioca) for added texture. The spiciness of the sauce can be adjusted from mild to extra hot according to your preference.
The vendor, Mr. Supardi (known as Pak De), has been serving this dish for eight years. He previously worked in a lathe workshop before venturing into this culinary business.
Price: Tahu Gejrot Mix IDR 15,000
⏰ Open daily, 17:00–22:00 WIB
📍 Jalan Durian, opposite the TVRI transmitter
✅ Cash payment only
✅ Dine-in available
✅ Outdoor seating
How to get there:
• Gojek/Grab: Choose GoCar/GrabCar and set destination to "Jalan Durian, TVRI Riau". Drivers usually know the location opposite the TVRI transmitter.
• Private vehicle: Open Google Maps and navigate to "Jalan Durian, Pekanbaru". The stall is directly opposite the TVRI Riau transmitter tower.
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Related Categories
City Center
Street Food
Indonesian Cuisine
Snacks